A healthier variant of wanton noodle, fortified with spinach, Megah Mee’s Spinach Wanton Noodles come with eggy and chewy texture just as the usual wanton noodles. Best served dry in delicious sauces, or drenched in broths as a healthier noodles option.

Cooking Instruction

Loosen the noodles and cook it in boiling water for 1 minute